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WHO Fact sheet Reviewed June 2016

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Increasing production of more and more processed food, rapid urbanization, and changing lifestyles are transforming dietary patterns. Highly processed foods are increasing in availability and becoming more affordable. People around the world are consuming more energy-dense foods that are high in saturated fats, trans fats, sugars, and salt. Salt is the primary source of sodium and increased consumption of sodium is associated with hypertension and increased risk of heart disease and stroke.

Congratulations "Faith Trekkers" at New Mt. Moriah AME church and First Lady Sharon Rashad

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Under the leadership of newest all-star on the national team, Carmen Harris, 42 teams competed nationally in the #StepitUp Challenge in partnership with the U.S. Surgeon General's Office!   We are still calculating the winner!  It's a tight race between GirlTrek's top teams! IALL GirlTrek teams performed against the country with 7 GirlTrek Teams placing in the top 10% of walkers in the who flipping country!!

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